As you take a seat, you will notice soft 60's music. Then as your eyes start gazing around the bar you will notic its kitchen glass windows, which can reassure the customers of the fresh ingredients used for each product.
If you happen to be around Piazza Navona, you should walk a bit further to reach this bar and find high quality sandwiches (their bread is from Roscioli), good first courses and a selection of local cheeses.
On the big Board outside the Bar you can find the daily specials.
At lunch hour, besides the gourmet sandwiches, a small menu: spaghetti alle vongole, zuppetta di ceci, tartare di manzo, carpaccio di pesce. The mozzarella di bufala (Paestum) is served with raddish confit and tuna, slightly cooked, along with the daily salads.
For the Tea lovers a wide selection of over 40 different kinds of tea along with homemade cakes and tea biscuits.